About Me

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I don't bother nobody. I'm a real nice girl. Kind of laid back like a dead squirrel. Da ha, da ha, da ha ha ha ha. On a more serious note, I was born in Brooklyn, NY, then after nine years moved to Richmond,VA and lived there for thirty years. Lived in Fayetteville,NC for two and a half years. I lived in Savannah,GA for two years. I'm back in Richmond right now. I'm a recently divorced Christian BBW foodie concerned about human rights, ex-offender re-entry, recovery from all addiction, behavioral health,natural beauty,healthy living,etc. Right now I'm a caregiver,for the elderly,children and those with special needs and I am also trying to become a professional restaurant reviewer and blogger as well as looking for partners,investors & other resources to open a diner in the Bay Area of California or in Savannah Georgia 

Saturday, February 22, 2014

Sunny Anderson...Food Network Personality,Author,Air Force Veteran

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Sunny Anderson was born born April 9, 1975 in New Orleans, Louisiana and grew up as an Army brat, which allowed her to travel the world (living in Germany and other places) and sample many local cuisines with her parents, who were food enthusiasts. She attended Madison High School in San Antonio, Texas and upon her graduation she joined the United States Air Force in June 1993, where she earned the rank of Senior Airman and worked as a military radio host in Seoul, South Korea, then worked for Air Force News Agency radio and television in San Antonio from 1993 to 1997. She was honorably discharged from the Air Force in June 1997.
 While growing up traveling the world as an Army brat, Sunny's parents always encouraged her to indulge in the local cuisine. When she joined the Air Force as a radio broadcaster and journalist, she continued her trek through the world for news stories while indulging in culinary finds along the way. Upon leaving the Air Force an award-winning broadcaster, she continued her travels as a radio DJ in many cities, culminating in her dream job in New York at a #1 rated radio station. There, as a hobby she began cooking for her friends in the entertainment business and turned her growing client list into a catering company. That led to a guest appearance on Food Network’s Emeril Live! in 2005 and shortly after, she left her radio career and closed her catering business to focus on chasing yet another dream, sharing her recipes with the Food Network audience. Things worked out in 2007 with her first show, Gotta Get It, a food gadget show, quickly followed by Cooking for Real, How'd That Get On My Plate and other Food Network show appearances. Her cooking style combines classic comfort foods along with unique flavors inspired by her many travels.  With an understanding of everyday life and the belief that real people deserve down-to-earth, delicious meals, Sunny offers real food for real life. Sunny is currently working on a new Food Network show The Kitchen and just released her New York Times Best Selling debut cook book, "Sunny's Kitchen", on Clarkson/Potter.

Sunny lives in Sunset Park, Brooklyn with her 4 rescue cats, Cheddar Cheese, Truffle Tycoon, Milky Mouth and Sea Salt.

http://www.sunnyanderson.com/meet-sunny#sthash.jaNYouWL.dpuf
http://en.wikipedia.org/wiki/Sunny_Anderson